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Map us! Menu PDF Kitchen opens at 3 pm (on Friday the kitchen opens at 4:30 pm

Weyerbacher Imperial Pumpkin Ale  • 

9.0%

Aviator Habanero Saison  • 

6.5%

OMB Captain Jack Pilsner

 • 

4.7%

Mother Earth BBA Tripel Overhead

9.0%

NoDa Gordgeous Pumpkin Ale • 

6.2%

Robinson's Iron Maiden “Trooper” Ale

4.7%

Catawba Valley King Don's Pumpkin Ale

5.2%

New Belgium Pumpkick

6.0%

Stone Enjoy By 9.13.13 IPA

 • 

9.4%

De Proef Tropical Tripel

 • 

9.5%

Allagash Black

 • 

7.4%

Dogfish Head Red & White Ale

 • 

10.0%

Timmerman's Pumpkin Lambic

4.0%

Cottonwood Pumpkin Ale

 • 

5.3%

Southern Tier Live

 • 

5.5%

Coronado 17th Anniversary IPA

 • 

9.5%

Warm place, warm people, cool wine